Wild Flour Bakery is Philadelphia's finest artisan bread and pastry bakery.  Everything we make is made fresh daily, 364 days a year, and delivered to Philadelphia's premier restaurants, caterers and country clubs.

In addition to the extensive bread and pastry product offering we make daily, we also offer customized products to meet the needs of our customers.  Our business is primarily wholesale, but we do make our services available to retail customers on a case-by-case basis. 

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